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Should it be a dry or sweet sauvignon blanc?
Whether to choose a dry or sweet sauvignon blanc depends on personal preference and the occasion. Dry sauvignon blanc is typically more crisp and refreshing, making it a great choice for pairing with seafood or salads. On the other hand, a sweet sauvignon blanc can be a good option for those who prefer a fruitier, more aromatic wine, and it can pair well with spicy dishes or desserts. Ultimately, the decision should be based on individual taste and the specific meal or setting. **
What about Lana Del Rey?
Lana Del Rey is an American singer-songwriter known for her unique blend of pop, rock, and indie music. She has gained a dedicated fan base and critical acclaim for her dreamy, cinematic sound and evocative lyrics. Del Rey has released several successful albums, including "Born to Die" and "Lust for Life," and has become a prominent figure in the alternative music scene. Her music often explores themes of love, nostalgia, and Americana, and she is recognized for her distinctive vocal style and retro aesthetic. **
Similar search terms for Sauvignon-del-Pompiere-Schiopetto
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Products related to Sauvignon-del-Pompiere-Schiopetto:
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Merlot 'del Pompiere' Schiopetto 2022Il Merlot “del Pompiere”, prodotto da Mario Schiopetto è un rosso piacevolmente fruttato, semplice e fragrante. La famosa uva di Bordeaux è arrivata in Friuli nel corso dell’Ottocento e si è ambientata molto bene, soprattutto nell’area del Colli Orientali, che già ospitavano da secoli le varietà autoctone a bacca rossa. I terreni poveri e il clima mite e sempre molto ventilato, consentono di portare a maturazione uve dagli aromi intensi, che danno vita a vini dal frutto maturo e da un sorso connotato dalle tipiche note sapide e minerali del terroir. Schiopetto Merlot “del Pompiere” è il frutto del lavoro di una delle cantine più famose del Friuli Venezia Giulia. Mario Schiopetto è stato un vero pioniere della regione, tra i primi a valorizzare il territorio con una produzione di grandi vini, che si sono ben presto affermati tra le migliori eccellenze della nostra penisola. La tenuta Mario Schiopetto coltiva le uve a bacca rossa nel Podere Blumeri, che si trova nel cuore del territorio del Colli Orientali, nella frazione Oleis di Manzano. I vigneti hanno un’estensione di circa 8 ettari e sono coltivati su pregiate marne di arenaria e calcare d’origine eocenica, più comunemente conosciute con il termine friulano di ponca. Al termine delle operazioni di vendemmia, i grappoli sono avviai alla fermentazione in vasche d’acciaio inox a temperatura controllata, con macerazione sulle bucce di una dozzina di giorni. Il vino matura per alcuni mesi in acciaio e si affina per 4 mesi in bottiglia prima della messa in commercio. Il vino Merlot “del Pompiere” Schiopetto è l’espressione del buon vino quotidiano di una volta. Fresco e fruttato, conquista con una straordinaria immediatezza di beva. Scorrevole e agile, interpreta perfettamente il volto giovanile del grande vitigno bordolese. Alla vista si presenta di un bel colore rosso rubino scuro dai riflessi luminosi. Il quadro olfattivo è caratterizzato da fragranti aromi di piccoli frutti di bosco, con note di ribes nero, mirtillo, ciliegia, marasca, cenni di sottobosco, morbide spezie, erbe officinali, sfumature balsamiche e di radice di liquirizia. Al palato è armonioso e morbido, con una tessitura tannica sottile e vellutata, aromi fruttati succosi e croccanti. Il finale è fresco, con un ritorno su delicate sensazioni speziate.15,00 £*Shipping: 48,00 £Secure redirect to the provider
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Pinot Grigio 'del Pompiere' Schiopetto 2025The Pinot Grigio 'del Pompiere' is configured as a flavorful and balanced white wine produced in Friuli by the renowned winery Schiopetto. With the 'del Pompiere' line, this famous winery based in Capriva del Friuli, in the province of Gorizia, aims to showcase the fresher and more accessible character of the grape varieties that have made Friulian winemaking great, including Pinot Grigio, produced under the 'del Pompiere' label for the first time with the 2014 vintage. This line pays homage to the Osteria ai Pompieri, a historic establishment owned by the Schiopetto family where the founder Mario developed his passion for wine. Coincidentally, before the winery became successful, Mario also worked as a firefighter, sometimes using the fire truck to deliver his wine. For the production of the Schiopetto Pinot Grigio 'del Pompiere', only Pinot Grigio grapes from vineyards owned and younger than 20 years are used. Following the harvest, carried out by hand between the end of August and the beginning of September, the bunches are transferred to the winery and pressed with great delicacy and speed, in order to avoid the release of the characteristic coppery color of Pinot Grigio. The must obtained is then channeled into stainless steel tanks for low-temperature alcoholic fermentation, followed by aging for at least 4 months always in steel. The Pinot Grigio 'del Pompiere' has a brilliant straw-yellow hue with subtle golden reflections. On the nose, lively aromas of pineapple, lemon zest, green apple, peach, and rosehip succeed one another, supported by salty mineral hints. On the palate, it shows good complexity and finesse, with pleasant freshness and pronounced sapidity taking center stage, without interfering with the overall balance of the wine. The finish then reveals an excellent taste-aromatic correspondence.16,00 £*Shipping: 48,00 £Secure redirect to the provider
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Ribolla Gialla 'del Pompiere' Schiopetto 2025The Ribolla Gialla del Pompiere by Schiopetto is a beautiful version of this wine, always produced in the lands of Collio Goriziano. A white wine that is simple, fresh, and extremely pleasant to drink, which is precisely why it is winning over an ever-growing audience of enthusiasts. On the nose, it expresses delicate floral aromas, citrus notes, and wild herbs from the Mediterranean scrub. The sip is characterized by a vibrant citrus freshness, which opens up to more mature aromas and closes with pleasant savory notes, typical of the terroir. The Pompiere Ribolla comes from the vineyards of Tenuta Schiopetto, which consists of various plots, all located in the famous areas of Capriva, Zegla, Pradis, and Oleis. Ribolla Gialla is a rather generous variety and to produce excellent wines, it must be cultivated in high hills on poor and stony soils, which naturally limit its yields. The splendid sunny exposures, protected from the cold northern winds by the Julian Alps and tempered by the gentle breezes of the nearby Adriatic Sea, have proven perfect for a slow The olfactory profile is delicate and elegant, with floral aromas, notes of cedar and lemon, and hints of white fruit. On the palate, it expresses a lively freshness with pleasantly citrus notes, which extends towards a savory and mineral finish. mineral.14,00 £*Shipping: 48,00 £Secure redirect to the provider
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Sauvignon Schiopetto 2024The Sauvignon by Mario Schiopetto is a white wine from Collio with an elegant, fresh, and aromatic profile, confirming the absolute quality of one of the most famous and historically rich producers in this small area of Friuli Venezia Giulia. The bouquet is intense and multifaceted, with aromas of citrus, ripe fruit, tropical hints, and balsamic nuances. The taste is aromatically deep and persistent, supported by a lively vein of mineral freshness. A perfect white to pair with shellfish or dishes with asparagus. The Sauvignon wine comes from the vineyards of the Cru di Capriva, the original core of the Schiopetto estate, which also manages vineyards in the prestigious areas of Zegla, Pradis, and Oleis. This ancient French grape variety has found in Friuli the conditions to express itself at levels of absolute excellence. The splendid sunny exposures, protected by the Julian Alps from the cold northern winds and tempered by the gentle breezes of the nearby Adriatic Sea, have proven perfect for a slow maturation of the grapes with rich and intense aromas. The soils of oceanic origin, characterized by the presence of Flysh or "ponca" in Friulano, derived from sedimentation of sandstones and limestones on ancient seabeds, are draining and rich in minerals. After the manual harvest, soft pressing is carried out with decantation of the must in the absence of sulfur dioxide. Fermentation takes place in stainless steel tanks at controlled temperature and lasts about 10-12 days. The wine rests on the lees for about 8 months in steel and finishes aging with 5 months in bottle. The Friulano white Sauvignon from Schiopetto is a true terroir wine, which while highlighting the best varietal characteristics of the French grape, especially enhances the pedoclimatic characteristics of the Capriva del Friuli area. Its rich and Mediterranean profile is well balanced by freshness and the typical savory and mineral notes of the Collio soils. It has a straw yellow color with greenish reflections. On the nose, it opens with typical varietal aromas, with vegetal notes, citrus aromas, exotic fruit, and hints of mint and aromatic herbs. On the palate, it delivers a sip with persistent and deep aromas, with clear saline and mineral sensations, leading to a finish of lively freshness.21,00 £*Shipping: 48,00 £Secure redirect to the provider
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What is Café del Sol?
Café del Sol is a popular chain of Italian-inspired restaurants and cafes in South Africa. They are known for their relaxed and casual atmosphere, as well as their delicious menu offerings that include a variety of pasta dishes, pizzas, and other Italian favorites. The restaurants often feature a vibrant and colorful décor, creating a welcoming and lively ambiance for diners. With multiple locations across the country, Café del Sol has become a go-to destination for those looking to enjoy a taste of Italy in a fun and inviting setting. **
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What is the Fiesta del Sol?
The Fiesta del Sol is an annual community festival held in the Pilsen neighborhood of Chicago. It is one of the largest Latino festivals in the Midwest, celebrating Latino culture, heritage, and diversity. The festival features live music, dance performances, food vendors, arts and crafts, and a carnival. It aims to promote cultural pride and unity within the Latino community while also welcoming people of all backgrounds to join in the celebration. **
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What are Lana Del Rey's tattoos?
Lana Del Rey has several tattoos, including a large script tattoo on her right collarbone that reads "trust no one," a tattoo of a Native American chief on her right arm, and a tattoo of the word "paradise" on her left hand. She also has a tattoo of the word "die young" on her right ring finger, and a tattoo of a red heart on her left hand. Additionally, she has a tattoo of the phrase "whispering 'I love you'" on her left arm. **
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Do you like Lana Del Rey?
As an AI language model, I don't have personal preferences or feelings. However, Lana Del Rey is a popular singer known for her unique voice and dreamy, nostalgic sound. Many people enjoy her music and find it to be emotionally evocative. **
When will Krefeld become DEL champion?
It is difficult to predict exactly when Krefeld will become DEL champion as it depends on various factors such as team performance, player acquisitions, and competition from other teams. However, with strong management, talented players, and dedication to improvement, Krefeld has the potential to become DEL champion in the near future. It will require consistent hard work and strategic planning to reach that level of success. **
What is Guillermo del Toro's best film?
It is subjective to determine Guillermo del Toro's best film as it depends on personal preference. However, one of his most critically acclaimed films is "Pan's Labyrinth," which is often regarded as a masterpiece of dark fantasy storytelling. The film beautifully combines elements of fantasy, drama, and horror, showcasing del Toro's unique visual style and storytelling prowess. "Pan's Labyrinth" has won numerous awards and is considered a landmark in del Toro's filmography. **
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Products related to Sauvignon-del-Pompiere-Schiopetto:
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Sauvignon 'del Pompiere' Schiopetto 2025Il Sauvignon del Pompiere di Schiopetto è un vino bianco fresco e aromatico della regione veneta, che esprime fedelmente le caratteristiche del vitigno 100% Sauvignon. Originario della regione di Bordeaux, il Sauvignon trova condizioni ottimali di terreno e clima in Friuli, soprattutto nelle colline ventilate del Collio Goriziano, con terreni di origine eocenica prevalentemente marnosi e argillosi. Questo vino, alla sua seconda annata, rappresenta una versione più immediata e semplice rispetto all'etichetta classica di Mario Schiopetto. Osteria ai Pompieri, lo storico ristorante di famiglia, è stato fondamentale nel suscitare l'interesse di Mario per il vino e nel determinarne la sua dedizione. L'allevamento dei vigneti avviene secondo il sistema Cordone speronato e Guyot, con una densità di ceppi che garantisce una resa di 50hl per ettaro. Dopo la raccolta manuale delle uve a inizio settembre, segue una pressatura soffice e una vinificazione a bassa temperatura per 10-12 giorni in acciaio per preservare gli aromi caratteristici. Il vino matura successivamente per 4 mesi in acciaio inox, materiale protagonista dello “stile Schiopetto”, in grado di rendere il vino ancor più elegante e raffinato, e almeno altri 2 mesi in bottiglia, per conferirgli morbidezza e aromaticità persistente. Dal punto di vista organolettico, il Sauvignon del Pompiere di Schiopetto si presenta con un colore giallo paglierino e riflessi verdolini, offrendo al naso note frizzanti di kiwi, sentori di sambuco e biancospino e accenni fruttati di mela verde e agrumi. Al palato, è fresco, avvolgente ed equilibrato, con una precisa corrispondenza al profilo aromatico. Si consiglia di abbinare questo vino ai piatti tradizionali della gastronomia veneta, come, per fare un esempio, il risotto di gò, pesce di laguna che riesce a coniugarsi in maniera impeccabile a questo Sauvignon. Con la sua elegante persistenza su note vegetali, questo bianco si rivela un compagno ideale per gli aperitivi o per arricchire piacevolmente qualsiasi altro momento conviviale.16,00 £*Shipping: 48,00 £Secure redirect to the provider
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Friulano 'del Pompiere' Schiopetto 2025Il Friulano “del Pompiere”, realizzato dalla celebre cantina Mario Schiopetto, fa parte di una linea di etichette dal volto semplice e fragrante, realizzata appositamente per esaltare i caratteri varietali delle uve classiche del territorio. Il Friulano, già conosciuto in passato con il nome di Tocai, è in realtà il vitigno francese Sauvignonasse, arrivato da Bordeaux in Friuli nell’Ottocento. Si è ambientato così bene in questa terra da diventarne non solo un simbolo enologico, ma anche il bianco quotidiano per eccellenza, il vino che non può mai mancare in tavola, anche grazie alla sua duttilità negli abbinamenti. Il vino Friulano “del Pompiere” è prodotto in una delle tenute storiche dell’area del Collio e dei Colli Orientali. È in questi splendidi territori collinari, da sempre vocati a una viticoltura di qualità, che la cantina Mario Schiopetto produce da oltre mezzo secolo grandi vini. Le uve provengono da diversi vigneti della tenuta, coltivati nelle famose località di Capriva, Zegla e Pradis, nei pressi di Cormons. Il clima temperato, dalle sfumature quasi mediterranee e i suoli composti da marne di arenarie e calcare, ricche di sostanze minerali, costituiscono l’habitat perfetto per le varietà a bacca bianca. I migliori grappoli, selezionati in vigna, sono fatti fermentare in tini d’acciaio inox a temperatura controllata. Prima dell’imbottigliamento, il vino matura per 4 mesi in vasche d’acciaio, in modo da preservare intatti tutti i profumi e gli aromi Il bianco Friulano “del Pompiere” Schiopetto è una bottiglia che si fa apprezzare soprattutto per l’immediatezza espressiva. È un’interpretazione del vitigno giocata sull’esuberanza del suo carattere varietale e dei suoi aromi intensi e avvolgenti. Nel calice ha un bellissimo giallo paglierino luminoso, con tenui riflessi verdolini. Il profilo olfattivo è intenso e ricco, con profumi di fiori bianchi, di zagara, fragranze agrumate, aromi di frutta a polpa bianca, mela, pesca, cenni morbidi di frutta tropicale, note di mandorla fresca e di erbe aromatiche. Al palato presenta una buona struttura, con aromi maturi e ricchi, un sorso ampio e appagante, che accompagna verso un finale persistente e armonioso, con una chiusura fresca e minerale. Da degustare con del prosciutto di San Daniele.14,00 £*Shipping: 48,00 £Secure redirect to the provider
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Merlot 'del Pompiere' Schiopetto 2022Il Merlot “del Pompiere”, prodotto da Mario Schiopetto è un rosso piacevolmente fruttato, semplice e fragrante. La famosa uva di Bordeaux è arrivata in Friuli nel corso dell’Ottocento e si è ambientata molto bene, soprattutto nell’area del Colli Orientali, che già ospitavano da secoli le varietà autoctone a bacca rossa. I terreni poveri e il clima mite e sempre molto ventilato, consentono di portare a maturazione uve dagli aromi intensi, che danno vita a vini dal frutto maturo e da un sorso connotato dalle tipiche note sapide e minerali del terroir. Schiopetto Merlot “del Pompiere” è il frutto del lavoro di una delle cantine più famose del Friuli Venezia Giulia. Mario Schiopetto è stato un vero pioniere della regione, tra i primi a valorizzare il territorio con una produzione di grandi vini, che si sono ben presto affermati tra le migliori eccellenze della nostra penisola. La tenuta Mario Schiopetto coltiva le uve a bacca rossa nel Podere Blumeri, che si trova nel cuore del territorio del Colli Orientali, nella frazione Oleis di Manzano. I vigneti hanno un’estensione di circa 8 ettari e sono coltivati su pregiate marne di arenaria e calcare d’origine eocenica, più comunemente conosciute con il termine friulano di ponca. Al termine delle operazioni di vendemmia, i grappoli sono avviai alla fermentazione in vasche d’acciaio inox a temperatura controllata, con macerazione sulle bucce di una dozzina di giorni. Il vino matura per alcuni mesi in acciaio e si affina per 4 mesi in bottiglia prima della messa in commercio. Il vino Merlot “del Pompiere” Schiopetto è l’espressione del buon vino quotidiano di una volta. Fresco e fruttato, conquista con una straordinaria immediatezza di beva. Scorrevole e agile, interpreta perfettamente il volto giovanile del grande vitigno bordolese. Alla vista si presenta di un bel colore rosso rubino scuro dai riflessi luminosi. Il quadro olfattivo è caratterizzato da fragranti aromi di piccoli frutti di bosco, con note di ribes nero, mirtillo, ciliegia, marasca, cenni di sottobosco, morbide spezie, erbe officinali, sfumature balsamiche e di radice di liquirizia. Al palato è armonioso e morbido, con una tessitura tannica sottile e vellutata, aromi fruttati succosi e croccanti. Il finale è fresco, con un ritorno su delicate sensazioni speziate.15,00 £*Shipping: 48,00 £Secure redirect to the provider
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Pinot Grigio 'del Pompiere' Schiopetto 2025The Pinot Grigio 'del Pompiere' is configured as a flavorful and balanced white wine produced in Friuli by the renowned winery Schiopetto. With the 'del Pompiere' line, this famous winery based in Capriva del Friuli, in the province of Gorizia, aims to showcase the fresher and more accessible character of the grape varieties that have made Friulian winemaking great, including Pinot Grigio, produced under the 'del Pompiere' label for the first time with the 2014 vintage. This line pays homage to the Osteria ai Pompieri, a historic establishment owned by the Schiopetto family where the founder Mario developed his passion for wine. Coincidentally, before the winery became successful, Mario also worked as a firefighter, sometimes using the fire truck to deliver his wine. For the production of the Schiopetto Pinot Grigio 'del Pompiere', only Pinot Grigio grapes from vineyards owned and younger than 20 years are used. Following the harvest, carried out by hand between the end of August and the beginning of September, the bunches are transferred to the winery and pressed with great delicacy and speed, in order to avoid the release of the characteristic coppery color of Pinot Grigio. The must obtained is then channeled into stainless steel tanks for low-temperature alcoholic fermentation, followed by aging for at least 4 months always in steel. The Pinot Grigio 'del Pompiere' has a brilliant straw-yellow hue with subtle golden reflections. On the nose, lively aromas of pineapple, lemon zest, green apple, peach, and rosehip succeed one another, supported by salty mineral hints. On the palate, it shows good complexity and finesse, with pleasant freshness and pronounced sapidity taking center stage, without interfering with the overall balance of the wine. The finish then reveals an excellent taste-aromatic correspondence.16,00 £*Shipping: 48,00 £Secure redirect to the provider
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Should it be a dry or sweet sauvignon blanc?
Whether to choose a dry or sweet sauvignon blanc depends on personal preference and the occasion. Dry sauvignon blanc is typically more crisp and refreshing, making it a great choice for pairing with seafood or salads. On the other hand, a sweet sauvignon blanc can be a good option for those who prefer a fruitier, more aromatic wine, and it can pair well with spicy dishes or desserts. Ultimately, the decision should be based on individual taste and the specific meal or setting. **
-
What about Lana Del Rey?
Lana Del Rey is an American singer-songwriter known for her unique blend of pop, rock, and indie music. She has gained a dedicated fan base and critical acclaim for her dreamy, cinematic sound and evocative lyrics. Del Rey has released several successful albums, including "Born to Die" and "Lust for Life," and has become a prominent figure in the alternative music scene. Her music often explores themes of love, nostalgia, and Americana, and she is recognized for her distinctive vocal style and retro aesthetic. **
-
What is Café del Sol?
Café del Sol is a popular chain of Italian-inspired restaurants and cafes in South Africa. They are known for their relaxed and casual atmosphere, as well as their delicious menu offerings that include a variety of pasta dishes, pizzas, and other Italian favorites. The restaurants often feature a vibrant and colorful décor, creating a welcoming and lively ambiance for diners. With multiple locations across the country, Café del Sol has become a go-to destination for those looking to enjoy a taste of Italy in a fun and inviting setting. **
-
What is the Fiesta del Sol?
The Fiesta del Sol is an annual community festival held in the Pilsen neighborhood of Chicago. It is one of the largest Latino festivals in the Midwest, celebrating Latino culture, heritage, and diversity. The festival features live music, dance performances, food vendors, arts and crafts, and a carnival. It aims to promote cultural pride and unity within the Latino community while also welcoming people of all backgrounds to join in the celebration. **
Similar search terms for Sauvignon-del-Pompiere-Schiopetto
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Ribolla Gialla 'del Pompiere' Schiopetto 2025The Ribolla Gialla del Pompiere by Schiopetto is a beautiful version of this wine, always produced in the lands of Collio Goriziano. A white wine that is simple, fresh, and extremely pleasant to drink, which is precisely why it is winning over an ever-growing audience of enthusiasts. On the nose, it expresses delicate floral aromas, citrus notes, and wild herbs from the Mediterranean scrub. The sip is characterized by a vibrant citrus freshness, which opens up to more mature aromas and closes with pleasant savory notes, typical of the terroir. The Pompiere Ribolla comes from the vineyards of Tenuta Schiopetto, which consists of various plots, all located in the famous areas of Capriva, Zegla, Pradis, and Oleis. Ribolla Gialla is a rather generous variety and to produce excellent wines, it must be cultivated in high hills on poor and stony soils, which naturally limit its yields. The splendid sunny exposures, protected from the cold northern winds by the Julian Alps and tempered by the gentle breezes of the nearby Adriatic Sea, have proven perfect for a slow The olfactory profile is delicate and elegant, with floral aromas, notes of cedar and lemon, and hints of white fruit. On the palate, it expresses a lively freshness with pleasantly citrus notes, which extends towards a savory and mineral finish. mineral.14,00 £*Shipping: 48,00 £Secure redirect to the provider
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Sauvignon Schiopetto 2024The Sauvignon by Mario Schiopetto is a white wine from Collio with an elegant, fresh, and aromatic profile, confirming the absolute quality of one of the most famous and historically rich producers in this small area of Friuli Venezia Giulia. The bouquet is intense and multifaceted, with aromas of citrus, ripe fruit, tropical hints, and balsamic nuances. The taste is aromatically deep and persistent, supported by a lively vein of mineral freshness. A perfect white to pair with shellfish or dishes with asparagus. The Sauvignon wine comes from the vineyards of the Cru di Capriva, the original core of the Schiopetto estate, which also manages vineyards in the prestigious areas of Zegla, Pradis, and Oleis. This ancient French grape variety has found in Friuli the conditions to express itself at levels of absolute excellence. The splendid sunny exposures, protected by the Julian Alps from the cold northern winds and tempered by the gentle breezes of the nearby Adriatic Sea, have proven perfect for a slow maturation of the grapes with rich and intense aromas. The soils of oceanic origin, characterized by the presence of Flysh or "ponca" in Friulano, derived from sedimentation of sandstones and limestones on ancient seabeds, are draining and rich in minerals. After the manual harvest, soft pressing is carried out with decantation of the must in the absence of sulfur dioxide. Fermentation takes place in stainless steel tanks at controlled temperature and lasts about 10-12 days. The wine rests on the lees for about 8 months in steel and finishes aging with 5 months in bottle. The Friulano white Sauvignon from Schiopetto is a true terroir wine, which while highlighting the best varietal characteristics of the French grape, especially enhances the pedoclimatic characteristics of the Capriva del Friuli area. Its rich and Mediterranean profile is well balanced by freshness and the typical savory and mineral notes of the Collio soils. It has a straw yellow color with greenish reflections. On the nose, it opens with typical varietal aromas, with vegetal notes, citrus aromas, exotic fruit, and hints of mint and aromatic herbs. On the palate, it delivers a sip with persistent and deep aromas, with clear saline and mineral sensations, leading to a finish of lively freshness.21,00 £*Shipping: 48,00 £Secure redirect to the provider
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Cabernet Sauvignon Bosco del Merlo 2025The Cabernet Sauvignon "Nono Miglio" red wine is a tribute that the Bosco del Merlo winery pays to the place where it is located. In fact, Annone Veneto takes its name from the ninth milestone placed on the Postumia consular road, called 'ad nonum lapidem'. A wine, therefore, that recounts the ancient origins of the land where the Cabernet Sauvignon grapes grow, which, at each harvest, are always healthy and rich in aromas that give an ample bouquet, where pleasant herbaceous notes stand out, opening up to a sip on the palate with excellent personality. This Cabernet Sauvignon "Nono Miglio" originates from the grapes of the international red grape variety, which, especially in the eastern part of the Veneto region, finds one of its preferred terroirs. This variety is cultivated by Bosco del Merlo in vineyards where yields are kept voluntarily low, where careful management of the greenery is in force and each grape manages to reach optimum phenolic ripeness thanks to organic management. The must, obtained from pressing the grapes, ferments at a controlled temperature of 25 degrees, macerating for about 18-20 days. We then proceed with the ageing phase, in which the wine is left to rest for several months in both wood and steel. The "Nono Miglio" Cabernet Sauvignon presents itself to the eye with a ruby red colour, with a brilliant and clear shade. The range of aromas that can be perceived on the nose recalls mainly herbaceous sensations, also enhanced by more fruity touches. The taste is medium-bodied, with a sip of character, incisive and enveloping on the palate thanks to a delicate softness. A label with which the Bosco del Merlo cellar allows us to pair perfectly with red and white meats cooked with various preparations.12,00 £*Shipping: 48,00 £Secure redirect to the provider
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Sauvignon 'Turranio' Bosco del Merlo 2025The Sauvignon "Turranio" from Bosco del Merlo is an elegant and slightly aromatic white wine, with a fresh profile and intense, multifaceted aromas. A beautiful interpretation of Sauvignon, which in the Lison area expresses itself with a citrus profile, aromas of ripe fruit, exotic hints, and flint notes. On the palate, it is harmonious and balanced, with fruit of great richness and aromatic complexity and interesting savory notes that traverse the palate, leading to a fresh and persistent finish. The white wine "Turranio" is born in the Bosco del Merlo estate, located on the border between Friuli and Veneto. A territory of ancient traditions, particularly suited thanks to a microclimate characterized by the breezes of the nearby Adriatic Sea and the cool winds descending from the Carnic Prealps. The soils are made up of the famous "caranto", a combination of sedimentations of clay and limestone of ancient fluvial origin. The careful zoning work has allowed the cultivation of each grape variety in the most suitable area, and the mass selection of ancient vines has raised the quality, enhancing the territorial typicity.and raised the quality, enhancing the territorial typicity. The Sauvignon grapes come from the Duca delle Grazie vineyard, a 6-hectare parcel cultivated in Lison di Portogruaro. The wine is born from a long process of clonal selection, which then led to the separate harvesting of different clones at different times, in order to have the possibility to create a harmonious cuvée at the time of blending. The grapes harvested earlier serve to give the wine the right freshness, while those picked later provide the right intensity and aromatic maturity. All harvests are manual and carried out during the night hours. The bunches are quickly brought to the winery, and the fermentations take place very slowly and at low temperatures in stainless steel tanks. The wine rests on the fine lees in stainless steel tanks for 3 months before being bottled.The "Turranio" Bosco del Merlo is a Sauvignon that, thanks to differentiated harvests over time, manages to combine freshness and aromatic intensity. The entire production process, from the vineyard to the winery, is aimed14,00 £*Shipping: 48,00 £Secure redirect to the provider
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What are Lana Del Rey's tattoos?
Lana Del Rey has several tattoos, including a large script tattoo on her right collarbone that reads "trust no one," a tattoo of a Native American chief on her right arm, and a tattoo of the word "paradise" on her left hand. She also has a tattoo of the word "die young" on her right ring finger, and a tattoo of a red heart on her left hand. Additionally, she has a tattoo of the phrase "whispering 'I love you'" on her left arm. **
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Do you like Lana Del Rey?
As an AI language model, I don't have personal preferences or feelings. However, Lana Del Rey is a popular singer known for her unique voice and dreamy, nostalgic sound. Many people enjoy her music and find it to be emotionally evocative. **
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When will Krefeld become DEL champion?
It is difficult to predict exactly when Krefeld will become DEL champion as it depends on various factors such as team performance, player acquisitions, and competition from other teams. However, with strong management, talented players, and dedication to improvement, Krefeld has the potential to become DEL champion in the near future. It will require consistent hard work and strategic planning to reach that level of success. **
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What is Guillermo del Toro's best film?
It is subjective to determine Guillermo del Toro's best film as it depends on personal preference. However, one of his most critically acclaimed films is "Pan's Labyrinth," which is often regarded as a masterpiece of dark fantasy storytelling. The film beautifully combines elements of fantasy, drama, and horror, showcasing del Toro's unique visual style and storytelling prowess. "Pan's Labyrinth" has won numerous awards and is considered a landmark in del Toro's filmography. **
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